Irish Soda Bread
- 3 cups flour
- 1/2 cup sugar
- 3 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 1/2 cups raisins
- 2 eggs beaten
- 1 1/2 cup buttermilk
- 1 tbsp. melted butter
Mix all the dry ingredients together ( including the raisins ) I used half dark and half golden raisins. Then mix in wet ingredients. Bake at 350 degrees for 1 1/2 hrs or until cake tester comes out dry.
Yum! I am going to try this, definitely!
ReplyDeleteThe soda bread look delicious. I am loving the St. Patty table ware too. Very nice.
ReplyDeleteThat bread looks sooo good! Tweeted the post.
ReplyDeleteMmm... Irish Soda Bread is delicious. I love that tea set! ♥
ReplyDeleteYou are tempting me once again! Bonnie
ReplyDeleteYour Irish Soda Bread looks SO good! I'm not a great baker but for my 100% Irish husband's sake I may have to try this recipe. Thanks for sharing.
ReplyDeleteDo you know I've never made soda bread but this recipe looks so good I'm just going to have to give is a go!
ReplyDeleteWhat a neat tea set for St. Patty's day!
ReplyDeleteI'll make this wonderful recipie this week , I see you used a nine x twelve pan? The one other time I made soda bread it was free form, this is a much better idea.
top o the evening
xx
Yum....looks great!!
ReplyDeleteLooks so good, especially with the butter! your china is very pretty!
ReplyDeleteThank you...perfectly timed - the Irish in me is dancing a jig! Can't wait to bake it!(thanks to Ann, too!) -xok.
ReplyDeleteSo yummy, I will be making this, thanks for the recipe.
ReplyDeleteOh, have you got chicks yet? I have been meaning to ask. :)
ReplyDeleteI will also take the recipe with me. The bread looks really good.
ReplyDeleteI have been meaning to tell you that I really like to visit your blog. Also the pictures of your sweet lab always put a smile on my face. I have a lab friend, too. They are the best.
I believe I may have to try this recipe out this weekend! Thanks for sharing.
ReplyDelete~Chris
Faith and Begorrah this looks delicious! Love the Irish tea set, tis charming!
ReplyDeleteThis looks great - perfect accompaniment to a nice cup of tea.
ReplyDeleteYour soda bread looks so perfect. I have never used baking powder in mine. Another on to try.
ReplyDeleteThanks for dropping by and for your happy birthday wishes for Bella.I hope your Bella had a lovely birthday and enjoyed the home made biscuits.The first time I had soda bread was when I was over in Ireland,and from then on I was hooked! :0)
ReplyDeleteOoouu thanks for this. I told myself a few weeks ago that when it got closer to St. Pat's Day that I was going to try and make Soda bread since it is something I have never made before. And I only have tasted it once...but I liked...so thanks, I am going to try this!
ReplyDeleteThat looks a great recipe - I've only tried the ordinary soda bread recipes before, but with your sister Ann's recipe, the added dried fruit it turns it into something you can have any time of day with a cup of tea or coffee.
ReplyDeleteThe tea set is very pretty and very appropriate!
Hope you enjoyed it!
Gill
Ahh memories! My Mum made this every week when we were growing up. Always disappears quickly in our house!
ReplyDeleteGorgeous, I don't know how you manage to make it all so perfectly - wonderful recipe - adding it to my little book - thank you!
ReplyDeleteGo hiontach!!! (excellent)
ReplyDeleteLove your tea set too, is it Beleek?
Yum! Mr Bok will love this!
ReplyDeleteIt looks delicious, but I also like your dishes! :) So light and airy and summery. You have a lovely way of displaying food... always so inviting and professional.
ReplyDeleteA Top of the Morning to you!
ReplyDeleteWhat time do we eat?
I can bring the coffee....
Thanks for popping by. This is perfect, it's time for me to do some actual cooking around here.
ReplyDeleteYum! I think I might need to try your last few recipes as they all sound delish. Love wine! If I am in the States this summer, will have to check out the Cupcake brand. :) Wishing you a wonderful weekend. Blessings, Tammy
ReplyDeleteThe bread looks wonderful! I forgot when I answered your last comment to congratulate you on your weight loss! I will need to catch up!
ReplyDeleteOOOO just in time! thanks for the great recipe. Blessings, Joanne
ReplyDeleteHMMM looks yummie! have to save this.
ReplyDeleteWOW! Lovely picture; I have never made soda bread and will keep this recipe to try out at home; Thank you for joining me.
ReplyDeleteRita
Your soda bread looks delicious! I think I may have to try this recipe. What a lovely blog you have ~ first time here. Your Bella is beautiful!
ReplyDeleteDonna
The bread looks simply beautiful...! And on top of that it looks very yummy too :).
ReplyDeleteThis looks delicious! And I just so happen to have some buttermilk in the fridge that's looking for a home...
ReplyDeleteI am not Irish, but this bread looks so tempting I am going to give it a try. Thank you for sharing the recipe. Love the sweet little tea cup.
ReplyDeleteThanks for sharing--can you use cranberries instead of raisins?
ReplyDeleteHave a great day!
Best
Tracy :)
That looks yummy! I think I will make my Dad some of your recipe next week.
ReplyDeleteThis really looks wonderful!! :) I bet it tastes fantastic.
ReplyDeleteHappy Spring! This looks delicious. My mom used to make Irish soda bread when I was growing up. I didn't appreciate it much as a kid, but now I love it!
ReplyDelete